Almond muffins are one of my favorite Paleo treats to make ahead of time and keep on hand. They are super easy to make and are absolutely delicious.
- 5 cups almond meal
- 6 eggs
- 1/3 – 1/2 cup honey
- 2 tsp. baking powder
- 1- 2 tb. vanilla extract
Optional Flavor Ideas
- 1 cup dried cranberries + zest from about 1/2 an orange
- 1/2 -3/4 cup frozen blueberries + zest from 1 lemon
- Be creative and come up with your own 🙂
Measure the almond meal into a bowl and add baking powder, stir. Beat eggs and vanilla extract together. Add to almond meal and stir. Next stir in honey and your flavoring combinations.
Divide into greased muffin tray and cook for 30 -35 minutes at 300 degrees.
Another variation I just thought of is apple, raisin and cinnamon.